Emery Thompson
The leading name in batch ice cream freezers, made in the USA for over a century.

About Emery Thompson
Who is Emery Thompson?
With a legacy dating back over 100 years, Emery Thompson has been the leading name in batch ice cream freezers. Known for their American-made craftsmanship, their batch ice cream machines are used by top ice cream shops, gelato makers, and frozen dessert businesses worldwide. Whether you're just starting out or running a high-volume operation, Emery Thompson ice cream machines are built to last and deliver consistent results every time.
We sell and service the full Emery Thompson lineup in Connecticut, from countertop CB-100s to high-output floor models used by wholesale ice cream and gelato producers across New England.
Emery Thompson product families
Emery Thompson's Lineup of Batch Freezers
Emery Thompson offers a range of batch ice cream makers designed for different production needs. Whether you're looking for a smaller model for artisan creations or a high-capacity machine for large-scale production, there's an option for you.
Countertop Batch Freezers
Compact CB-100 and CB-200 units for small shops, R&D, and artisan menu development.
Floor Model Batch Freezers
Higher-capacity machines for growing ice cream, gelato, sorbet, and Italian ice producers.
Top Emery Thompson products

Emery Thompson 44 BLT / 44 BLT-A-IOC Batch Freezer
Model 44 BLT
44 quarts per batch — the industry benchmark for high-volume frozen dessert production.
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Emery Thompson 24 NW / 24 LA Batch Freezer
Model 24 NW
12 to 24 quarts per batch — built for shops and wholesalers ready to scale.
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Emery Thompson CB-350 Batch Freezer
Model CB-350
6 quarts per batch — a reliable workhorse for continuous production with minimal maintenance.
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If you make it by the batch, you want an Emery Thompson. We help Connecticut shops spec the right size and keep it running for decades.

